VALENTINE’S DAY

Join us for a four course Valentine’s Day menu with a glass of bubbles for only $85 per person – check out the full menu below:

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OUR MENU

We’ve worked with our chef, Alastair Little, to create a menu that delivers delicious Italian dishes with a selection of some excellent Aussie and Italian wines, which pair beautifully with our food.

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ABOUT US

Our goal is to bring together the best of Australian produce with Italian cuisine and deliver a memorable dining experience that our guests both expect and deserve.